EMBER & OAKReserve
Open late · Wood-fire kitchen & bar
Cooked over fire.
Poured after dark.
A small room built around an open flame — live fire, natural wine, and cocktails until the city goes quiet.
Book a tableSee the menu
Tonight's board
From the coals
From the fire
- Charred octopus, smoked paprika$19
- Wood-grilled ribeye, bone marrow butter$38
- Ember leeks, hazelnut, brown butter$14
Cocktails
- Smoked old fashioned$15
- Ember negroni, charred orange$14
- Midnight spritz$13
Hours
Wed–Sun · 5pm–1am
Live music
Fri & Sat · from 9pm
Walk-ins
At the bar, always
The bar at midnight
Live fire
The back booth
Last call
Reservations
Pull up a seat.
Name
Party size
Date & time
hello@emberandoak.example · (000) 000-0000 · 42 Kiln Alley